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Discover dining in Dhaka
Browse restaurants, cafes and local food spots
Dhaka, the vibrant capital of Bangladesh, is an unmissable destination for its infectious energy and rich cultural heritage. The Lalbagh Fort, a 17th-century Mughal palace, is a standout attraction that showcases the city's blend of Indian and Islamic architectural styles. What sets Dhaka apart from other cities is its vibrant street food scene, where you can sample a wide variety of local delicacies, from spicy biryani to sweet jalebis. The best time to visit Dhaka is during the winter months (December to February), when the weather is mild and pleasant. For first-timers, a practical tip is to hire a local guide or join a group tour to navigate the city's crowded streets and get a glimpse into the local way of life, which can be overwhelming for the uninitiated.
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